A 2015-vintage Antiguan rum that was matured in an ex-bourbon cask until May 2022, before being bottled as part of the Single Barrel Selection range from Danish Bottler 1423. Aromas of buttery cookie dough, milk chocolate, vanilla and peppery oak spice fill the nose, complemented by notes of caramel, candied papaya, oak, ginger, cinnamon and biscuits throughout the palate.
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